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Peach Ice Cream




Yield: 3 cups (720 mL)
Processsing Time: 30 - 60 seconds
Speed: Variable to High

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1 cup (240 mL) skim, 1%, or 2% milk
1 pound (450 g) frozen peaches
1/2 cup sugar or other sweetener, to taste
1/2 teaspoon vanilla flavoring
1/2 teaspoon almond flavoring
 
Place all ingredients in the Vita-Mix container in the order listed. Secure 2-part lid. Select VARIABLE, speed #1. Turn machine on and quickly increase speed to #10; then to HIGH. Insert the tamper through the lid to press frozen peaches into the blades while the machine is processing. A loud pulling sound will indicate that the mixture is frozen and should form four mounds (about 30 to 60 seconds).
Watch your mixture carefully, running the machine longer does not make it more frozen – it causes melting.
 
Note: If mixture has the consistency of a milkshake, firm it up by quickly adding another cup of frozen cubes. Process until smooth .
 
Variation: For a non-dairy alternative, subsitute soy milk for skim milk .

Health Classification: Low Fat, Low Sodium, Low Cholesterol, Heart Healthy, Gluten-Free, Vegetarian
 
Meal Type: 5 Ingredients or less, Desserts/Toppings
 

Nutrition Facts
Serving Size 1 cup (240 mL)
Amount Per Serving
Calories 159  
% Daily Value*
Total Fat 1g
Saturated Fat 0g
Cholesterol 3mg
Sodium 21mg
Potassium 161mg
Total Carbohydrate 37g
Dietary Fiber 1g
Sugars 36g  
Protein 2g  
Vitamin A 6%
  • Vitamin C 79%
    Calcium 5%
  • Iron 2%
    *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on you calorie needs:
      Calories: 2000 2500
    Total Fat Less than 65g 80g
    Sat Fat Less than 20g 25g
    Cholesterol Less than 300mg 300mg
    Sodium Less than 2,400mg 2,400mg
    Total Carbohydrate   300g 375g
    Dietary Fiber   25g 30g
    Calories per gram:
    Fat 9
  • Carbohydrate 4
  • Protein 4


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