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1

Heart Healthy Cheesecake

Yield: 12 servings

12.3 ounces extra firm tofu

16 ounces cottage cheese (1 1/2% milk fat)

2/3 cup sugar

2 tablespoons lemon juice

2 tablespoons corn starch

Pinch salt

4 egg whites

3 tablespoons graham cracker crumbs

12 ounce raspberries, thawed or fresh

1/4 cup sugar

© Vita-Mix Corporation

Preheat oven to 350º
Spray bottom and sides of a 9” spring form pan with non-stick spray. Combine tofu, cottage cheese, sugar, lemon juice, corn starch, salt and egg whites in the Vita-Mix Wet Blade container.
Start on variable speed # 1, quickly increase the dial to speed # 10, the flip the switch up to High for 1 minute.
While the Vita-Mix is running, sprinkle the graham cracker crumbs evenly on the bottom of the pan.
Slowly pour blended ingredients in to the pan.
Bake on the middle rack at 350º for 1 hour.

Raspberry Coulis

Add raspberries and sugar into Wet blade container.
Start variable speed #1, quickly inrease the dial to #10, then flip the switch to High Speed.
Process for 3 minutes on High.
Serve warm or chilled.